Who doesn’t like to indulge in sweet treats? However, with the increased awareness in risk of diabetes as well as how sugar is bad for us, some of us have become more discerning in our diet and lifestyle. Well, good news is that with Camaca, you can now indulge your sweet tooth without feeling guilty! …
Camaca: Guilt-free, Sugar-free & Diabetic-friendly Desserts For Indulgence Read More »
Now if you are a fruit cake expert, you would know this recipe is not the “traditional’ fruit cake recipe, where you’ll have to spend several weeks feeding the cake with alcohol before it is ready to be consumed. Even though I’m sure that classical method would make the effort and waiting worthwhile, I like …
Opened in mid-July 2019, Famers and Chefs is a delightful eatery located within Singapore Conference Hall in Shenton Way that serves affordable, wholesome and delicious meals made using the freshest ingredients to provide a mindful dining experience.Set below a canopy, surrounded by greenery and decorated with rustic wooden crafts by local wood and clay crafter, …
Thus Coffee is a neighbourhood cafe along upper Thomson Road that has been gathering great reviews since their opening in 2018. The interior of the cafe is pretty basic, lined with wooden tables and chairs, giving me very cosy vibes. First look at the menu, they are not your usual big breakfast or eggs benedict …
Updated: Mar 21 Want to check if your baking soda is still good to use? Here’s how! 1. Put 2 tablespoons of white vinegar into a small bowl and add 1 teaspoon of baking soda. 2. If it fizzes, then it is good! It’s that simple! Photo Credit: Image from Bear Naked FoodKitchen Tip from Bear …
Updated: Mar 21 Getting kids to eat their vegetables has always been an ongoing battle. I was a living example. I used to detest eating fibrous part of those pesky greens or really any other parts that didn’t resemble the leaves. Those were donkey years ago and now, I can’t live without my greens at every …
Updated: Mar 21 When buying bell peppers in your next grocery trip,flip them over tocount the number of bumps below:4 bumps = Female Full of seeds but are sweeter and bettereaten raw.3 bumps = Male Less seeds and better for cooking.Now we know! Photo Source: Google ImagesKitchen Tip from Bear Naked Food About Rachelle Young-Ng:Editor-in-Chief at Bear Naked Food. Bear …
Updated: Mar 20 Make your life easier when cleaning your microwave by giving it a steam bath first!1. Fill a microwave-safe bowl with 1-2 cups of water + 2 tablespoons of white vinegar.2. Nuke it for 5 minutes.3. Let the steam do all the heavy lifting before you easily wipe off after. It’s that simple! Photo …
Updated: Mar 20 Sliced bread is one of the most common breakfast items we have at home. But have you ever come across this problem where the last few slices are always left untouched? Well, at least that was what happened in BNF (Bear Naked Food) household. Thanks to mom’s constant waste-no-food drilling, I often save …
Easy-to-follow Recipe: Stuffed French Toast Roll Ups Read More »
Updated: Mar 20 Troubling over what to cook for the whole family including the little fussy eater(s)? Wondering how to “trick” the little one to eat his/her veggies whilst accommodating to your partner’s dietary requirements? One of the simplest ways to enjoy vegetables is to puree them into a satisfying and tasty soup. Broccoli is filled with …
